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lundi | 7:30 (am) - 21:00 |
mardi | 7:30 (am) - 21:00 |
mercredi | 7:30 (am) - 21:00 |
jeudi | 7:30 (am) - 21:00 |
vendredi | 7:30 (am) - 22:00 |
samedi | 8:00 (am) - 22:00 |
dimanche | 8:00 (am) - 21:00 |
À propos
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Les avis mentionnent souvent
breakfast(36) music(22) pasta(20) brunch(18) live music(16) busy(15) dessert(15) gluten(15) recommend(15)We have enjoyed blunch on a regular basis but our last experience left us very disappointed in the quality of our food. My usual smoked salmon plate had been removed from the menu & subsequently I ordered the Yogurt bowl. The promised fruit assortment was orange wedges cut in half with the rind & covered in yogurt along with a couple of diced pieces of watermelon. There was also a clump of dried cranberries & a tiny sprinkling of granola. Very weak quality & not what we had previously enjoyed. The service is always pleasant at Zola's
We really enjoyed the great food & live music with Floyd. Looking forward to going again.
I had the chicken mango wrap. The tortilla had grill marks I was expecting the wrap to be warm... but it was cold. May have tasted better warmed
Food was excellent, well presented. Our server was pleasant & timely. Great blunch menu! Would recommend for breakfast/lunch. Reservations a good idea. Thank you Zola's.
Excellent service & food was good. The ambiance was very odd & not inviting. It's not close to my home so I don't think I will go back. If it were closer, I would go for the food/service with the expectation that I will be confused over the theme of the restaurant.
A bit of wait for the food but it was a very busy day so not a problem. Very good experience. 👍
I visited here once. Service was very slow. Food was ok.Voir plus
My original choices had garlic. I have a sensitivity to garlic. I was disappointed. Just like gluten free choices I wish you would consider no garlic for foods. My choice of three cheese omelet was good! Thank you.
Great place for celiacs & gluten-free dinners. Friendly service, but a little slow, which is expected when busy.Voir plus
Family enjoyed the variety of the menu, despite not getting the private alcove reserved more than a week in advance. Everyone was happy with their food, particularly since the brunch-dinner menu offered something for everyone. Among the highlights were the mushroom/prosciutto linguine & the herb crusted salmon, followed by the dessert trio.
A totally good experience in terms of the location, the food & the service. Bravo!
Always amazing good. Please add your fresh baked buns back onto the luncheon menus
We were put in a corner where the waiter told us the heater was broken. We ate with our coats on.
i dont know what happened to this place. it used to be much much better. you used to get warm bread & butter, olive oil & spicy oil to dip it in. this time the bread was room temp, the butter was frozen, completely unspreadable. we had to ask for the oils & they were served in little plastic cups. wth? every single person working on a busy saturday night appeared to be under 25. it didn't seem that anyone with experience in running a restaurant was there. i chose this place for a birthday meal based on very pleasant memories. but after this visit, we will never go back. there are many other much nicer italian restaurants to choose from & this experience was very poor. it felt like it had become a fast good joint.