BLOG

Twenty-six-year-old David Godsoe is the new executive chef at Restaurant e18hteen in the Byward Market. Previously, Godsoe was the sous-chef at NeXT ...

read more

The Montfort Hospital Foundation is proud to join the Casino du Lac-Leamy Sound of Light for its 21st edition, which will take place from August 6 to ...

read more

Some Ottawa foodmakers say they're already making menu changes as the cost of meat and vegetables continues to rise, and that they may have to ...

read more

A Canadian chef is taking over the kitchen at Denmark's acclaimed Noma restaurant, an eatery that foodies consider among the world's best. Ben Ing, ...

read more

CRAFT Beer Market has its sights set on Eastern Canada as they announced today that they are opening in Ottawa. They have secured a location in the ...

read more

The Rideau Centre’s $360-million expansion is all about big name brands…and a better selection of food.Offering a tastier selection means...

read more

A bit more than a month ago, Ion Aimers sat down to talk business. Up for a discussion was a deal that would see the Ottawa restaurateur ...

read more

Taylor says he has debts to pay, but he struck a favourable deal with his landlord and he will be able to walk away from the 55-seat restaurant ...

read more

Looking for a delicious meal in Ottawa? Finding the best restaurants in our nation's capital is now almost as simple as taking a stroll along Murray ...

read more