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Le St Laurent was designed to deliver a new dining and food experience to the Nation’s Capital. The vision of Executive Chef Ryan Edwards combined with Brigil’s bold goal to lead an urban renaissance in the region has resulted in a restaurant like no other.
Panoramic-penthouse views, modern Canadian cuisine with fresh ingredients from local producers, and a refined interior come together beautifully at Le St Laurent: elevated yet relaxed.
Amenities & services
We do have menus for other restaurants near this one.
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