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About us

Our modernized menu draws inspiration from the distant corners of the world thanks to restaurant owner Andre Cloutier’s globetrotting travels. Seasoned head chef, Tom Moore, returns re-energized to the kitchen to get a little creative with some brand-new, hand-picked dishes.


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today ▸ 6

this week since Mon. ▸ 17

last week ▸ 28

beginning of the month ▸ 107

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